High Barrier Blue Tuna Lion Shrink Bag

High Barrier Tuna Loin Shrink Bag was released by the R&D team of Tipack Group. This is a high-resistance oxygen shrink bag with PE as the main material and PVDC as its barrier layer. Tipack manufactures and supplies three series of Shrink Bags, namely SE series, PB series and HC series. Tipack Shrink Bag has functions such as oxygen barrier, water vapor barrier, puncture resistance, low temperature resistance, and frostbite prevention. Tipack service team provides 7*24 Hours quick response service for global customers. Please send us an inquiry to get in touch.

High puncture resistance PB shrink bags are for fresh and processed meat, Cheese, tuna loin etc., it’s made of co-extruded PVDC / PE material. It has the characteristics of high oxygen and water vapor barrier properties, great sealing properties, excellent transparency and gloss, high puncture resistance, and superior shrink rate in two directions.

With excellent sealing performance, excellent puncture resistance, transparency and excellent adhesion, barrier shrink bag has attracted extensive attention among end users. The growing preference for convenient and flexible packaging solutions has driven the demand for barrier shrink bags. Shelf life is one of the most critical factors when end users use packaged food. Barrier shrink bags provide manufacturers and retailers with the advantage of extending the shelf life of products. All these bags also show a better visual appeal to the product, so as to attract customers.