High Water Vapor Barrier Frozen Poultry Shrink Bag

SE frozen poultry bags are designed for products that require high shrinkage but medium barrier properties, such as frozen meat. Made of EVA / PE material, it has the characteristics of high water vapor barrier, excellent transparency and gloss, high puncture so on resistance .

Tipack's R&D team is composed of experts who pioneered multi-layer co-extrusion high barrier technology research in China, and the service team has provided professional and efficient services to users in more than 100 countries and regions around the world for 14 years.

The Tiapck factory is equipped with the most advanced manufacturing equipment, adopts a digital process management system, and conducts strict quality inspections at each stage of raw materials, production, post-production, before storage, and before delivery, which is no less than 6 times to ensure product quality and experience.

Tipack Group takes multi-layer co-extrusion high barrier technology as its core technology, and provides global users with various blown films including Shrink Film and Shrink Bag, Thermoforming Film, Skin Film, Lidding Film, etc.

Tipack's main products also include Thermoforming trays, such as MAP Trays and VSP Trays; including Plastic Sheets, such as PET Sheet Rollstock and PP Sheet Roll, etc. Tipack also provides overall solutions for fresh packaging, including vacuum packaging, high-barrier plastic can cups, fresh-keeping K CUPS, automatic and semi-automatic chamber vacuum machines, etc.