Lejoy Chocolate Conche and Refiner Chocolate Making Machine

JMJ40 Chocolate Conche and Refiner structure: round blade frame is installed at the main shaft and with 18blades. The space between the blades and internal liners of the cylinder can be adjusted via the umbrella type controlling. The back end of the main shaft

of JMJ40 Chocolate Conching Machine has a scale which shows the controller’s forward and backward adjustment status, namely the space between blades and cylinder liners. It is a manual operation of the big hand wheel to adjust the space between blades and cylinder lines .As for Chocolate Refiner driving part, the motor drives the worm speed reducer so as to enable the rotator to rotate in a clockwise direction .Conching Machine main shaft revolution: 47r/min. It is one of the important and necessary Chocolate Machines .