chocolate manfacturing machine for chocolate paste

Specifications 1.chocolate manfacturing machine

2.Chocolate conching machine,melting,holding tank.

3.Sugar pulverizer machine.

  Chocolate paste:       MJM-1000 CHOCOLATE CONCHE   It is the basic machine to grind chocolate material, as well as oil-bearing material, fluidness and some chemical raw material.

BASIC SPECIFICATION:  

Model	MQM-5	MJM-50	MJM-500	MQM-1000
Effective volume	5L	50L	500L	1000L
Grinding fineness	20-25um	20-25um	20-25um	20-25um
Grinding time	8-12H	10-16H	14-18H	14-20H
Main motor	2.2Kw	1.5Kw	15Kw	22Kw
Electric heating	500W-220V	500W-220V	3000W-380V	6000W-380V
Scrawl motor			1.5Kw
Weight(kg)	80	320	2990	4500
Dimensions (mm)	0.7*0.48*0.63	1.2*0.8*1.1	2.15*1.86*1.25	2.8*1.6*2.5

      MBW Hot Chocolate Holding Tank   1.This chocolate holding tank is used to store chocolate material grinded after chocolate conching machine, it is electric heating method.   BASIC SPECIFICATION:

ITERM	Max capacity(L)	Motor power(kw)	Weight(kg)	Dimension(mm)
MBW-5000	5000	7.5	3000	2000*2710
MBW-3000	3000	5.5	2000	1700*2500
MBW-2000	2000	3	1500	1400*2500
MBW-1000	1000	2.2	1000	1220*1850
MBW-500	500	1.5	600	1000*1380
MBW-300	300	1.5	200	900*1250
MBW-200	200	1.1	180	800*1250

  MFT Sugar Production Equipment     1.sugar production equipment 
2.capacity:250kg/h 
3.material: stainless steel 304    This sugar production equipment is mainly used to crush sugar grains into powder sugar.   Machine is 304 stainless steel material.   BASIC SPECIFICATION:  

crushing fineness	20-300 mesh
motor power	4kw
dimension	800*600*1360mm
weight	200kg

  MRY Cocoa Fat Melting Tank     BASIC SPECIFICATION:

Model	MRY-1000	MRY-250
Effective volume	1000kg	250kg
Melting time	2h-4h
Heating	electric and steam can be choice
Heating temperature	45-65°C
Heating power	12kw	9kw
Circulating pump power	PB-H089Z-A95W
Dimension	Ø1300*1500*1470	Ø1050*1250*1250