silicone perforated Bread Baking Forms 5 channels Sub roll bread baking tray woven glass fabric bread mold

1 Reinforced fiberglass silicone, completely non-stick, non-greasing

2 For -40 ~ 250°C and can withstand sudden temperature changes

3 Can be used 2,000 times, Surface friction coefficient 0.05-0.1,small dielectric constant.

4 Passed FDA, LFBG test report

5 Prevents oxidation of the metal pan. Gives a better appearance and taste to the finished product,

resistant to various acids, alkalis, salts and organic solvents and other corrosive chemicals.

6 Quickly and easily clean with water, Anti-aging, no burning, excellent anti-adhesive

7 Safely use in the refrigerator, freezer, microwave, oven and dishwasher

8 Color printing packing and dimensions can be made according to customers` requirements

Application

It can be used to make cakes, pizza, bread, mousse, jelly, prepared foods, chocolate, pudding, fruit pie-